hOnOrs
BOOK
A TEE
TIME
Meet Classic Club's newest Employees of the Quarter
OscAr vEgA
MOrgAn
JEnKIns
KEnnETh BOOTh
how long have you
worked at classic
club? Since February
of this year. what is
your job title? Assis-
tant Mechanic. what
are your responsibili-
ties? Maintaining, fix-
ing all mowers and
occasionally going out to mow when we are
short on staff. what do you enjoy most
about your job? I like that it's a comfortable
place to work. what's the most interesting
part of your job? Working on the machines,
there are other duties in our area but that is
what gets my interest more than anything
else. Best part about working at a golf
course? I like cutting fairways, it gets me out
of my routine and I find it relaxing. what do
you like to do when you're not working? I
like to go motor crossing with my sons. Best
vacation ever? Going to Ensenada, Baja Cali-
fornia, Mexico. favorite meal to cook at
home? Carne Asada.
how long have you
worked at classic
club? I started work-
ing at Classic Club last
fall. what is your job
title? Outside staff.
what are your re-
sponsibilities? Bring-
ing out clean, well-
stocked golf carts, setting up the driving
range, and greeting guests are just some of
the duties. what do you enjoy most about
your job? I enjoy meeting and engaging with
the guests. how would you describe the
golf course at classic club? Classic Club is
the best golf course in The Coachella Valley –
and the most beautiful. One thing people
might be surprised to know about you? I
studied acting for six years in Hollywood.
favorite meal to cook at home? I love to pan
fry a nice rib eye in butter, and maybe have a
salad to go with it. what do you like to do
when you're not working? I love to play golf
with my brother.
how long have you
worked at classic
club? Less than a year.
what is your job title?
Banquet server. what
are your responsibili-
ties? Making sure
events go well and
helping guests with
whatever they need. why did you want to
work at classic club? One of my rugby team
mates spoke highly about working here.
what do you enjoy most about your job?
My co-workers. what's the most interesting
part of your job? Working different types of
events, such as fine dining, luncheons, cock-
tail parties. what's your favorite item on the
menu at Bellatrix and why? The Mahi sand-
wich because the fish is always fresh tasting.
One thing people might be surprised to
know about you? I play rugby. what do you
like to do when you're not working? I love
to go trail running. favorite meal to cook at
home? Pot of beans and cornbread.
