HAPPENINGS AT THE VINEYARDS
> C L I C K H E R E F O R A C A L E N D A R O F U P C O M I N G E V E N T S AT W E N T E V I N E YA R D S
BIG EVENTS HIGHLIGHT THE SEASON
W
ith 18 holes of championship golf designed by
golf great Greg Norman, The Course at Wente
Vineyards has proven itself a worthy tournament track
ever since it opened in the summer of 1998.
Recently, Club Wente Golf members have enjoyed
events including the Club Invitational Member-Guest, a
Team Best-Ball event and the Club Championship.
More than a dozen events fill the Club tournament
schedule each season, where players tee it up on a
course that winds its way through native woodlands,
mature vineyards and rolling hills of natural grasslands.
CLICK HERE to learn more about Club Wente Golf
memberships and The Course at Wente Vineyards.
CRAFT BEER DINNER HIGHLIGHTED BY
UNIQUE MENU AND TOP LOCAL BREWS
D
ozens of guests attended October's Autumn Craft
Beer Dinner, featuring an impressive collabora-
tion of Wente Vineyards' four chefs.
Executive Grill Chef Owen Nattrass paired Beer
Poached Shrimp with Ale Industries; Mark Duesler's
Braised Pork Belly was served with Schubros; Executive
Catering Chef Jeff Farlow's Tamarind Glazed Beef Short
Rib went with Eight Bridges Brewing Company; and the
almond cake, created by Restaurant Pastry Chef Melissa
Duesler, was served with Calicraft's sparkling ale.
Each chef discussed their plate, while brewmasters
talked about the accompanying beer and their brew-
ery. Plans are currently under way to expand the Craft
Beer Dinners to bi-monthly events in 2015.
MURDER MYSTERY DINNER BRINGS INTRIGUE TO MURRIETA'S WELL
M
urder was on the menu earlier this month at Murrieta's Well.
Turnout was great for the Murder Mystery Dinner held Oct. 17 at the Wente Family Estates
winery. While guests mingled in their finest Roaring '20s attire, each tried to figure out who was
the suspect, or if they were the culprit themselves in an Old Hollywood murder mystery.
It was an evening of fine estate wines paired with a delicious three-course, family-style meal.
The event got under way with hors d'oeuvres followed by dinner and the solving of the interac-
tive event. CLICK HERE to learn more about Murrieta's Well.
