CELEBRATIONS
GET IN
THE SPIRIT
Enjoy rare bourbons and signature
cocktails on National Bourbon Day
C
elebrate National Bourbon Day at
Bellatrix Restaurant on Wednesday,
June 14, with an impressive selection
of bourbons and signature cocktails. National
Bourbon Day honors the official spirit of Amer-
ica, known for its unique flavor and rich history.
Bellatrix offers a carefully curated bourbon
menu, thanks to Food and Beverage Manager
John Stice and his team.
"We have several distillers and distributors
who bring in samples for our team to consider
adding to our menu selection," he said. "Factors
such as price, availability and taste contribute to
our selection process."
Guests can enjoy popular and well-known
bourbons at Bellatrix, as well as rare and lim-
ited-edition options such as Bulliet, Bulliet 10,
The Garrison Brothers Collection, Michters,
Whistle Pig, and Pappy Van Winkle 10 year, 12
year, 15 year, and 23 year.
Don't forget to try Bellatrix's Hye Texas Mule,
a popular signature bourbon cocktail featuring
Garrison Brother Bourbon.
C L I C K H E R E TO R E S E R V E A S P O T
