THE COURSE
BOOK
A TEE
TIME
SAVE THE DATE
COURSE WILL
REOPEN ON
SEPTEMBER 1
T
he golf course at
Classic Club is
currently closed
through August 31 for
annual summer mainte-
nance projects.
Getting the Arnold
Palmer-designed layout
ready for the upcoming
season, the agronomy
team has been aerifying
tees, fairways, greens and
rough areas to ensure the
course maintains top-
notch conditions during
peak season and
throughout the year.
Aerification is a cul-
tural practice that pro-
motes healthy turf and
helps relieve soil com-
paction from cart, mower
and foot traffic.
The course is sched-
uled to reopen on Sep-
tember 1.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
> CLICK HERE for tee
time information.
can see the stuning larger-than-life club-
house from miles away, and the course re-
mains a mainstay for charitable events. "The
resources available through Classic Club also
make it a perfect destination for groups,"
Fritz said.
u u u
Top-notch customer service
From the moment a guest arrives to the
moment they leave, the staff at Classic Club
is able to make each and everyone feel as if
they're the only members present at their
own private club. Whether it be at valet, in
the clubhouse, or on the course, the staff is
ready to assist and provide the best experi-
ence possible.
u u u
The golf course
Designed by one of the most recognizable
names in the sport, Arnold Palmer's Classic
Club design is a favorite among locals and
vacationers, and is one of the only courses in
the area without houses or buildings ob-
structing an astounding 360-degree view of
the Coachella Valley. Straightforward and
open off the tee, it is a very manageable golf
course – however, even the best players will
be tested as water comes into play on 14 of
the 18 holes. "The greens are large and roll
incredibly true, and we underwent a bunker
renovation in 2018 that has improved playa-
bility throughout the golf course," Fritz said.
u u u
The golf shop
The award-winning golf shop has every-
thing guests may need, from Classic Club
collectables to the newest releases from
Titleist, Callaway, Peter Millar, G/FORE
and many others. Groups are sure to find
the items needed to make their trip a memo-
rable one, and most golf packages include
golf shop credit.
u u u
Bellatrix Restaurant
The Classic Grille is open early for break-
fast and lunch, and a beverage cart will al-
ways be on the course. However, no
experience is complete without a 19th hole,
and Bellatrix provides the perfect after-golf
setting for groups. "We have quite the im-
pressive wine, cocktail and beer lists to go
along with our lunch, dinner, and wine bar
menus," Fritz said. "There is also patio seat-
ing available with golf course views." Most
golf packages include food and beverage
credit that guests can use anywhere on prop-
erty before, during, or after the round.
C L I C K H E R E TO I N Q U I R E A B O U T B O O K I N G YO U R G R O U P G O L F E V E N T AT C L A S S I C C LU B
Stunning views are par for
the course at Classic Club.
