INSIDE CLASSIC CLUB
SAFETY FIRST
After a short break, Classic Club is open and ready to roll
A
fter
taking
another
month
off
due
to
the
pandemic,
I'm
happy
to
say
we
re-opened
Classic
Club
again
on
Sep-
tember
1.
We've
taken
the
cautious
approach
to
the
safety
and
well-being
of
our
guests,
staff
and
commu-
nity
and
felt
the
break
was
necessary
considering
the
potential
health
risks.
We're
still
taking
all
the
required
precautions,
but
it
is
great
to
see
golfers
enjoying
our
beautiful
course
again.
In
this
issue,
we'll
get
you
caught
up
on
some
ex-
citing
news
at
Classic
Club,
including
a
big
honor
won
by
Bellatrix
Restaurant
for
its
extensive
wine
pro-
gram,
a
swinging
sale
we
have
going
on
in
the
golf
shop,
and
our
latest
employees
of
the
quarter,
who
we
appreciate
so
much
for
all
of
their
efforts
during
these
challenging
times.
While
we
were
away,
we
were
also
unable
to
announce
the
great
news
that
Classic
Club
is
back
on
track
–
we
hope
–
to
once
again
host
The
Warburton,
a
golf
tournament
and
music
extravaganza
set
for
March
11-14,
2021.
Classic
Club
and
its
ownership,
the
H.N.
and
Frances
C.
Berger
Foundation,
have
been
proud
supporters
since
the
event's
inception
more
than
10
years
ago,
and
it
has
helped
raise
more
than
$15
million
for
the
St.
Jude
Children's
Research
Hospital.
Stay
safe
and
come
out
and
enjoy
the
course!
GREG
RUBINO,
General
Manager
BOOK
A TEE
TIME
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75200 Classic Club Blvd.,
Palm Desert • CA • 92211
Phone: (760) 601-3600
INSIDE THE
INSIDER
‰
FINISHING TOUCH
Arnold Palmer's go-for-
broke style is on full
display at the 18th hole.
• • •
‰
SWEET REWARD
Bellatrix Restaurant hon-
ored for its wine program.
• • •
‰
SWINGING SALE
Shoppers can save on
green fees with their pur-
chase, plus 4 items for Fall.
• • •
‰
SUCCESS IN THE
SAND How to get up and
down from greenside
bunkers.
• • •
‰
EMPLOYEES OF THE
QUARTER Meet the
newest honorees.